Golden Buds
Golden Buds or Jin Hao Dian Hong is red tea from Yunnan, prized for its abundant golden buds, which bring gentle sweetness and a silky mouthfeel with restrained bitterness. Golden Buds is a reliable morning companion, offering a steady, composed lift and clear-headed focus.
Profile
Aroma: honey, rye bread notes, sweet bitterness
Flavor: plum and cocoa with a hint of caramel
Details
Type: Red tea
Origin: Yunnan, China
Harvest: 2025
Roast: Medium-Heavy
Brewing Recommendations
Western Style: 5 g per 300 ml | 200°F | 1:20 min
Gongfu Style: 1 g per 30 ml | 200°F | start with 10 sec, add 5-10 sec each steep
The Hidden Chemistry of Tea
Tea is more than just a drink, it’s a world of flavor and aroma in a single cup. Its magic comes from the unique chemistry of the leaves, shaped by the plant’s origins and growing. How the leaves are treated and brewed can completely transform what ends up in your cup. Every sip hints at a story of nature and craft, waiting to be discovered.